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In today’s environment of high technology, it just makes sense to use a computer-controlled barbecue. This makes your job easier,...
Pellets impart true wood flavour to your food. This is not a heavy, acrid, smoky taste, but one which derives...
Food usually does not burn on a pellet grill because it cooks with convection rather than direct flame.
No. We recommend you start with GMG pellets not just because they’re great pellets but they’re also great value –...
